This scrumptious Chile Relleno Casserole is easy to make, is vegetarian, and has all the Southwest flavors of the traditional dish, but…
Recipes
Classic Pig Pickin’ Cake
If you aren’t familiar with the Classic Pig Pickin’ Cake , then allow me to introduce you to this southern vintage classic.…
Monterey Sausage Pie
Monterey Sausage Pie – A cheesy blend of eggs, sausage, and other staple ingredients that’s great for either dinner or…
Downeast Maine Pumpkin Bread
Don’t hate me, but I could take or leave a pumpkin spiced latte. They’re just… not really my thing. Pumpkin bread on…
CROCK POT PEPPER STEAK
I’m going to show you another quick technique to create the Pepper Steak dish in the Instant Pot. Because I didn’t have…
Slow Cooker Chicken Stew
Slow Cooker Chicken Stew is the perfect comfort meal for any day of the week. This hearty and flavorful stew…
Savory Braised Oxtails with Herb-Infused Sauce
Season oxtails generously with salt and black pepper.Heat olive oil in a large pot or Dutch oven over medium-high heat.Brown…
Homemade Crispy Chicken
Ingredients: 4 large chicken thighs2 cups buttermilk2 cups all-purpose flour1 tablespoon garlic powder1 tablespoon onion powder1 tablespoon smoked paprika1 teaspoon…
Old-Fashioned Custard Pie
Ingredients: 1 unbaked pie shell (I use Marie Callendar’s deep dish)3 large eggs½ cup of sugar½ teaspoon of salt½ teaspoon…
Sugar-Coated Fried Pastrie
Introduction: These soft, golden-brown pastries are lightly fried to perfection and coated with a generous layer of sugar, making them…